Anethum graveolens is the botanical name of Dill Seeds.
Dill is the dried fruit of the herb Anethum Graveolens. Dill Seeds is one more product from parsley family.
Dill seed is oval shaped, soft and fluffy. The color of the seed is light brown, having a pungent & aromatic flavor.
Whole dill seeds have somewhat sweet aroma but is slightly bitter in taste. The seeds contain carvone as an essential oil. Dill is considered a carminative.